2 edition of The Best of Shaker Cooking found in the catalog.
The Best of Shaker Cooking
Amy Bess Miller
October 25, 1989
by Random House Value Publishing
Written in English
|The Physical Object|
The ultimate guide to mixology can be found in one of these cocktail books. Here are our best picks, guaranteed to increase your knowledge of the world of : Lauren Hubbard. The Shaker Cookbook includes over recipes, plus Shaker lore and tips. Sister Hattie's Huckleberry Muffins, Sister Sallie's Sour Cream Corn Bread, Scalloped Tuna, Shaker Stuffing for Chicken, and Apple Dumplings are all some of the memorable recipes .
Apr 7, - Explore trudycummings63's board "shaker recipes", followed by people on Pinterest. See more ideas about Food recipes, Food and Cooking pins. But some things never change - people love to cook, love to share recipes and love to eat - and everyone loves beautiful books. Please note: prices are approximate to within a small margin, as currencies fluctuate. Quantity on rare books extremely limited; copies on display may sell quickly. 25 Beautiful Old Cookbooks.
The Best of Shaker Cooking. Magnolia, Massachusetts: Peter Smith Publishing. ISBN OCLC Miller, Amy Bess (). Shaker Medicinal Herbs: A Compendium of History, Lore, and Uses. Pownal, Vermont: Storey Books. ISBN OCLC Plummer, Henry. Stillness and Light: The Silent Eloquence of Shaker . The sheer amount of recipes in the How to Cook Everything books (the best aspect being all the variations on a theme—beans and rice, for example), will keep you cooking for the rest of your life, and Food Matters is an easy recipe reference for healthful everyday meals.
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The Best of Shaker Cooking Paperback – June 1, by Amy Bess Miller (Editor), Persis Fuller (Editor), William Whitehill (Introduction), /5(7). Not only does it contain more than recipes for soups and chowders, fish, poultry, meat and meatless dishes, breads, sweetmeats, desserts, sauces, beverages, and fresh fruit wines, but it is a lively, fascinating chronicle of Shaker history.A brief sampling of the delights of Shaker cooking to be found in this book includes Oyster Soup with Herbs, Shaker Pease Porridge, Ham Baked /5(7).
The Best of Shaker Cooking by Amy Bess Miller (Author) out of 5 stars 7 customer reviews/5(7). The Best of Shaker Cooking. A fresh generation of regional American cooks can now learn the time-tested secrets of Shaker farm kitchens with this paperback edition of the classic "The Best of Shaker Cooking", with recipes including cranberry bean soup, Shaker chicken fricassee, sweet corn pudding, and graham-buttermilk bread/5.
Authentic recipes from nineteenth-century Shaker farm kitchens renowned for their delicious cookery and innovative use of natural foods and herbs. The BEST OF SHAKER COOKING: Miller & berry: : BooksAuthor: Amy Bess Williams Miller, Persis Wellington Fuller.
The Best of Shaker Cooking. The Best of Shaker Cooking: Over Easy-to-Prepare Favorites from Nineteenth-Century Shaker Kitchens. Amy Bess Miller, Persis Fuller. Published The Best of Shaker Cooking: Over Easy-to-Prepare Favorites from Nineteenth-Century Shaker Kitchens. The Best of Shaker.
The best of Shaker cooking. Unknown Binding – January 1, by Persis Wellington Miller, Amy Bess Williams (Compiled by), and Fuller (Author)/5(7). Cookbook: The Best of Shaker Cooking This compilation of traditional Shaker recipes features more than original recipes from years of Shaker cuisine and utilizes the freshest foods and ingredients.
By Amy Bess Miller and Persis Fuller. pages, softcover. Not By Bread Alone The unique recipes that have made Shaker cooking, baking, and canning famous throughout the world.
The author, Caroline B. Piercy, started writing the book as a project for Shaker Historical Society of Cleveland. Originally started as just a booklet covering Shaker cookery and methods, the recipes multiplied into enough material for a complete cookbook.
This recipe is adapted from The Best of Shaker Cooking, by Amy Bess Miller and Persis Fuller (Macmillon Publishing Co. Makes 6 to 8 servings 2 quarts new potatoes, lightly scrubbed but not. Best of Shaker Cooking Cookbook - Revised and Expanded. Best of Shaker Cooking Cookbook, Revised and Expanded edition, contains over favorite recipes from the Shaker community.
Chestnut Soup, Kentucky Meat Loaf, and Rosewater Ice Cream are standout dishes inside this cookbook. Format: Hardcover with dust jacket, pages.
Buy The Best of Shaker Cooking First Printing by Amy Bess Miller (ISBN: ) from Amazon's Book Store. Everyday low prices and free delivery on eligible orders. The Best of Shaker Cooking Hardcover – Oct.
25 by Amy Bess Miller (Author) out of 5 stars 7 ratings See all 3 formats and editions Hide other formats and editionsReviews: 7. Get this from a library. The best of Shaker cooking. [Amy Bess Williams Miller; Persis Wellington Fuller] -- Authentic recipes from nineteenth-century farm kitchens renowned for their delicious cookery and innovative use of natural foods and herbs.
The Best of Shaker Cooking: Over Easy-to-Prepare Favorites from Nineteenth-Century Shaker Kitchens by Amy Bess Miller, Persis Fuller and a great selection of related books, art and collectibles available now at : Best Of Shaker Cooking - Authentic Recipes From Nineteenth-century Shaker Farm Kitchens.: Spine creases, wear to binding and pages from reading.
May contain limited notes, underlining or highlighting that does affect the text. Possible ex library copy, thatâ ll have the markings and stickers associated from the Range: $ - $ The Best of Shaker Cooking by Amy Bess Miller,available at Book Depository with free delivery worldwide/5(11).
COVID Resources. Reliable information about the coronavirus (COVID) is available from the World Health Organization (current situation, international travel).Numerous and frequently-updated resource results are available from this ’s WebJunction has pulled together information and resources to assist library staff as they consider how to handle.
Over recipes representing the best of Shaker cooking, which focuses on using America's natural bounty. With black and white illustrations throughout as well as stories of Shaker life and history, this is a unique book that celebrates easy, natural, American : The best of Shaker cooking.
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Genre/Form: Cookbooks: Additional Physical Format: Online version: Best of Shaker cooking. New York: Macmillan, © (OCoLC) Document Type.Books shelved as shakers: The Outsider by Ann H.
Gabhart, A Simple Murder by Eleanor Kuhns, The Visionist by Rachel Urquhart, Like the Willow Tree: The D. I'm so excited to share the next installment of my Vintage Cookbooks series with you! Today I'm talking about The Shaker Cook Book: Not by Bread Alone, by Caroline B. Piercy. It's one of my most.